1. Improved service. Good service is hard work, but it’s not brain surgery. It’s attention to details, preferences, listening to and remembering what guests say and reading their body language. I […]
Weekend sips: Angels Envy Cask Strength bourbon and ATG BierePoix are on our list
If you’re celebrating New Year’s Eve at home with friends or out on the town this year, we’ve got some adult beverage suggestions we’re betting you’ve not had. First up, Angels […]
Bar the stars from restaurant reviews
A publisher friend liked my recent criticism of The Courier-Journal’s restaurant grading star system, yet he added, “So what’s your solution? Don’t knock it unless you’ve got a better idea.” He’s […]